Books

Carbone

In stock
Price available upon request
CARBONE tells the story of the iconic New York City restaurant created by Mario Carbone, Jeff Zalaznick, and Rich Torrisi. Founded in 2013, the restaurant reimagined classic Italian-American cuisine with a sophisticated and nostalgic approach.The book offers an exclusive behind-the-scenes look at CARBONE, featuring never-before-published recipes, personal stories from the founders, and insights into the restaurant’s evolution into a New York institution.With photography by Oliver Pilcher and an extended interview by Gabe Ulla, the book captures the restaurant’s unique atmosphere, characters, culinary heritage, and enduring influence on New York’s dining scene.
Availability
1 week
Environment
Indoor
ADD TO CART
Technical information
Brand: Assouline
Wishlist -